Homemade popsicles

When the kids were little we used to make them yogurt popsicles from yogurt and frozen orange juice. I decided it was time to make them again. Not just for the grandchildren but also for Tom and me.

Just two ingredients - frozen, concentrated orange juice and vanilla yogurt.

I emptied the frozen juice into a bowl and let it soften. Then I mixed it with half a quart of yogurt using a hand whisk, added to popsicle molds and put them in the freezer.

Today I ate one, and it was delicious. No artificial colors or flavors, no pesticides, just purely good food. This is a perfect snack, or even a lunchtime meal.

These particular molds have a cool little straw for when it melts.

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